All Recipes

Taro balls in Taiwan

Taiwan's fresh taro is quite famous. It's also my favorite dessert. I remember where I ate several bowls when I went to Taipei in June this year. I like the feeling of good Q-Run. And the sweet potato / taro over there has a strong taste. It's n... ...

15 Steps

Stir fried shrimps with horseshoe

Horseshoe is also called water chestnut. It's crisp and refreshing. It's nutritious. The phosphorus in it is higher than that in root vegetables. It can promote the growth of human body, which is good for the development of teeth and bones.

6 Steps

Fine red bean paste

Red bean sand is my favorite. I used to buy it out of the box. I always thought it was sweet and greasy. Now I'm doing it at home. It's ok if I want to take granules with me. It's ok if I want to eat fine red bean paste. This is not my bread mac... ...

7 Steps

[homemade sour bean curd] - pickled rice relic

It's very simple. Except for a little time to wait. What's the next meal? It's all rice killers.

11 Steps

[fresh home cooking] lotus root slices with honey beans

Children don't like to eat lotus root. So they will make lotus root with different patterns. This time, they will fill the lotus root with bean paste filling. They will steam it in the upper pot. They will cool the slices and feel sweet, waxy an... ...

3 Steps

Baked bean Lollipop

Change the old way of eating. It's no longer the way of frying and pickling. Just look at this and you'll see. Is the long bean shaped like lollipop after changing its shape? Do you still have to worry about children's pickiness? How do you feel... ...

9 Steps

Crispy hairtail (with method of braised hairtail with green beans)

A Kwai OMI recipe colorful fry egg rolls was released two days ago. It was a great response. Simple and omelets dishes are more handy. My family seldom likes hairtail. Last night, I made his favorite crispy hairtail. After this dish is marinated... ...

11 Steps

Bread machine version gruel

Now there are more and more functions of the bread machine. Besides making bread, it can also cook porridge and rice. It's also very convenient. The materials are put in and waiting to be eaten. It's really convenient. -

7 Steps

Fried rice with bean curd

I'm sure everyone likes to eat the rice with the old Ganma. It's very spicy. It's more attractive to add some vegetables and scrambled rice with eggs. Ingredients - 150g of beans, 300g of rice, 2 eggs, ingredients - diced onion, garlic slices, c... ...

14 Steps

Recommended - the most simple and delicious fried salmon (authentic Italian food)

I went to the Italian immigrant's home once. The hostess made a fried salmon. It was crispy outside and tender inside. It was juicy. It didn't smell fishy at all. It's better than the oven. Please ask for the cooking method. The original method ... ...

5 Steps
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